Slow Cooker Recipes

Soy sauce Slow Cooker Recipes

honey wings

Honey Chicken Wings

Coated in honey and ketchup, these saucy, sweet and sour wings are an ultimate treat for your taste buds. Easy to make and bursting with flavor, these wings make a great side dish for Christmas dinners or any other busy day when you need your crock pot’s assistance to prepare a course and handle half the hassle for you. Cooking… View full recipe

chicken ala king

Turkey Ala King

This is a humble variation of Chicken ala King, French for King-Style Chicken. Several histories are connected to this hearty main course; it is mostly likely believed to have originated in Philadelphia in 1890’s by Chef William King of the Bellevue Hotel. This pick is ideal for people who are on the look for low-fat meals. Cooking time: 8 hours… View full recipe

Beef Fajita Strips

Beef Fajita Strips

An insanely famous member of the Tex-Mex Cuisine around the world, Beef Fajita strips are a handy snack to store in your refrigerator at all times to provide for the hunger pangs at odd hours. These are traditionally served with tortillas or taco but tastes equally great with rice and breads. Servings: 8 Cooking time: 4 hours Ingredients: 2 lb…. View full recipe

lemon chicken

Lemon Garlic Chicken

Presented here is the Chinese version of lemon chicken. This  dish is common in Italian, French and Chinese Cuisines with native variations, but I love the Chinese way of cooking it. The chicken is originally deep fried instead of being saute as in my recipe below, but I prefer to keep a check on health and avoid the eating flamboyance… View full recipe

noodle hot and sour soup

Noodle Hot and Sour Soup with Tofu

Given below is a rare Chinese vegan recipe; most recipes have some element of meat in them. The hot and sour noodle soup gives plenty of protein and is best for colds and influenza with its chili content and hot servings. You may add chicken mince if you prefer the non-vegan tastes. Servings: 6 Cooking time: 5-7 hours Ingredients: 1… View full recipe

teriyaki wings

Chicken Teriyaki Wings

This mouth-watering  appetizer is originally grilled over charcoals that give it a crisp glaze over the surface. In fact, the word ‘teri’ refers to the glaze while ‘yaki’ means grilled. It gets its gloss from the honey and soy sauce that beautifully caramelizes over the chicken to give it a golden shine. Once you start munching on these, you will… View full recipe

lettuce wraps

Lettuce Wraps- Greenly Chinese

You will love these if you adore the greens and Chinese food. The delicious concoction of vegetables, rice, meat and nuts nestle amidst the lettuce. Seasoned with sauces as diverse as hoisin and siracha, the folks will never be able to  guess the intensity of fusion that the simple appetizer holds. All said these lettuce wraps is one simple dish… View full recipe

soy ginger chicken

Soy Ginger Chicken with Flavors of Far East

A member of Thai Cuisine, this recipe intelligently blends soy and ginger with sweet, sour and spicy flavors all at the same time. It is served with white boiled rice; treat your taste buds with flavors of the Far East. Travel time is only as long as the crock pot simmers. Serving: 6 Cooking time: 6 hours Ingredients: 1 kg… View full recipe

meat loaf

The Meaty Loaf

Presented is an ultimate main course idea for meat lovers. This recipe has flavors that will take you to a journey of scrumptious and mouth watering meaty bites. Slice out a piece of the meaty loaf onto the serving plates and that will leave you too sated to ask for more. I serve it normally with mashed potatoes but you… View full recipe

sweet and sour chicken

Tangy Sweet and Sour Chicken

This delicious Sweet and Sour chicken with its tangy twists will amuse your taste buds as the sauces fuse together to create the distinctive flavor. It especially comes to the rescue when you want a dish cooking by the side as you focus on preparing main courses. It is best served with boiled rice, but you may also add variation… View full recipe