Goulash is a Scandinavian version of the stew in which the meat cooks in sauces flavored with paprika. Let the beef cook in the slow cooker for several hours so that the meat absorbs the flavors of this saucy stew. With a little variation and water to this recipe, you may also prepare goulash soup. Servings: 10 Cooking time: 8-10… View full recipe
Now the weight watchers can enjoy the cheesy lasagna without their temptations taking toll on their health. Goat cheese is surprisingly low on calories and fat, and even helps to boost metabolism rate. The recipe fuses this wondrous ingredient with low-fat Parmesan and mozzarella cheese that make lasagna healthfully creamy and scrumptious. Ingredients: 1 lb chicken mince 1 large bell… View full recipe
This dip is indeed catchy with its unique selection of crab meat. Unlike other recipes, I recommend that you stick with the crab meat and not go for alternatives as the emerging taste with its tinge of sea can just not be replicated by another meat. It tastes great on its own and also compliments well with cubes of crusty… View full recipe
Thanksgiving is just around the corner and turkey obviously has a seat reserved on my dining table. Being a thorough working woman, I highly value my holidays and am just not up for spending my day looking after it in the oven. So this is the ideal recipe for a festive Thanksgiving feast where I get to enjoy my day-off… View full recipe
Tired of cooking meat for dinner all the time? We have a Pasta Lovers’ Special recipe to make a perfect main course in less time. If your friends are coming over or you wish to surprise your family with a heartwarming simple cheesy dish, try slow cooking macaroni and cheese today if have love for pasta, cheese or both. A… View full recipe
A member of Thai Cuisine, this recipe intelligently blends soy and ginger with sweet, sour and spicy flavors all at the same time. It is served with white boiled rice; treat your taste buds with flavors of the Far East. Travel time is only as long as the crock pot simmers. Serving: 6 Cooking time: 6 hours Ingredients: 1 kg… View full recipe
Lamb ribs taste best when left to simmer for several hours in the slow cooker. Flavor of the BBQ sauce mixed with the thin shredded apples give it a distinctive sweetness while the spicy rub on the ribs fills every bite with a peppery flavor. Deciding on what to make for dinner which is equally enjoyed by the whole family… View full recipe
The bud exploding Indian classic, Chicken Tikka Masala recipe prepared in a slow cooker makes your holiday dinners easy and lavish. Mouthwatering as it is, your guests will never be able to guess that it’s so effortless and easy especially with our simple recipe. You may substitute chicken with beef, increasing the cooking time accordingly. The dash of garam masala… View full recipe
These stuffed chicken rolls are a side dish hidden with cheesy surprises and touches of Italian herbs. The stocky gravy that it is topped with seeps into the chicken rolls that keeps adding to its chick flavor. You can also serve these as bite-sized appetizers by slicing the each piece into biscuit-sized pieces. Cooking time: 4 hours Servings: 6 Ingredients:… View full recipe