Slow Cooker Recipes

Flour Slow Cooker Recipes

Tomato Basil Soup

This comfy tomato soup is an ideal warmer for winters. Deliciously slow cooked for 7 long hours, the soup can well be stored in the freezer for a week easily. Servings: 8 Cooking time: 7 hours Ingredients: 4 cups tomatoes, finely diced 1 cup carrots finely shredded 1 cup onions finely chopped 1 cup celery finely chopped 1 Tablespoon fresh… View full recipe

Chocolate Molten Lava Cake

Lava Cake is a heavenly recipe for true chocolate lovers with the combination of warm and chilled temperatures in every bite. Indulge your senses with this velvety rich and exciting cake, where each bite will melt in your mouth like divine pleasure. Servings: 6 Cooking time: 4 hours Ingredients: Cake Ingredients: 2 cup Brown Sugar 2 cup All-purpose Flour 2… View full recipe

Broccoli Cheese Soup

Broccoli possesses great health benefits. Make sure the vegetable is not overcooked to sustain it’s benefits. This recipe  has color, texture and taste which will make your friends and family scrap off the cheesy soup  bowls to the last speck . Thanks to my neighbor who shared her recipe with me, I can can count on this soup to impress… View full recipe

Fish Au Gratin

Here comes a homely recipe from the Scandinavian American cuisine. De-boned fish of any type is broiled and topped with the cheesy sauce. I prefer using cod fish and serving it with fries, but it tastes excellent with pesto pasta too. Bread crumbs folded in the end gives it a great crisp texture. Servings: 10 Cooking time: 1 ½-2 hours… View full recipe

Turkey Ala King

This is a humble variation of Chicken ala King, French for King-Style Chicken. Several histories are connected to this hearty main course; it is mostly likely believed to have originated in Philadelphia in 1890’s by Chef William King of the Bellevue Hotel. This pick is ideal for people who are on the look for low-fat meals. Cooking time: 8 hours… View full recipe

Beef Fajita Strips

An insanely famous member of the Tex-Mex Cuisine around the world, Beef Fajita strips are a handy snack to store in your refrigerator at all times to provide for the hunger pangs at odd hours. These are traditionally served with tortillas or taco but tastes equally great with rice and breads. Servings: 8 Cooking time: 4 hours Ingredients: 2 lb…. View full recipe

Red Velvet Cake

When love goes in the air, this red, heart-melting cake should be your choice for the dessert. Plan this wedding anniversary with slow cooking red velvet cake this year, so you have the time to look and feel good for your spouse without needing to spend your day in the kitchen. Cooking time: 2-3 hours Servings: 4-6 Ingredients: 1/4 cup sugar… View full recipe

Christmas Fruit Cake- Jingle All The Way!

With December bells about to jingle, it is time to bring your crock pot onto action. Crock-bake your fruit cake this Christmas and allow its extraordinary softness balance off the crunch of the dry fruits. Ingredients: 1 kg mixed dried fruits (raisins, almonds, sultanas, currants, cashews or your desired blend) ½ cup fruit juice (orange juice or any other) 1… View full recipe

Zesty Lemon Poppy Seed Bread

The bread is ideal for breakfast and makes a sweet surprising treat for picnics as the lemon renders the bread tangy lemon flavor while the poppy seeds add a pleasant crunch to the extremely soft bread. Cooking time: 2 hours Servings: 6-8 Ingredients: 3 cups all-purpose flour ¼ cup poppy seeds 1 1/2 tablespoon baking powder ½ teaspoon salt 1… View full recipe

Venison Stew- An Excellent Pick!

You deserve a hearty feast when you hunt a deer successfully. Reindeer meat is an excellent pick but why wait for the venison to make this delicious stew at home. You may substitute with more readily eaten and available options like mutton or beef. The marinated meat, cooked over slow heat with herbs and spices provides a true flavorsome deal…. View full recipe