Caramel rice pudding is a perfect dessert for the busy days. Cook the food and let pudding ‘bake’ in the crock pot. The secret to its creamy texture is plenty of evaporated milk. It is egg-less and every bit is equally good, which makes it ideal for a holiday dinner sweet treat. Servings: 8 Cooking time: 4 hours Ingredients: 3… View full recipe
This amazing French toast casserole is ideal for a holiday breakfast. The flavors are as interesting as its name. Lemon zest with the aroma of cinnamon and vanilla combining with the sweetness of apples and honey is all what you need on a holiday breakfast table. Its richness is fit for a king, and it is worth being indulged, once… View full recipe
Who knew ingredients as far-off as coffee and beef could taste so amazing together! When slow cooked all day, this pricey cut of meat exudes all its flavor and juices, making the price and effort worth it. Servings: 6 Cooking time: 9 hours Ingredients: 1 large onion, cut into eight pieces 12 baby potatoes, whole 10-12 baby carrots, whole 3… View full recipe
Slow cooker carrot cakes are extremely light and moist. The crumb texture is coarser than the normal cakes. The sweetness from carrots gives it the exceptional flavor and color. It is best for tea parties and can be conveniently packed for picnics too. Cooking time: 4 hours Servings: 6 Ingredients: 2/3 Cup Flour 1/2 Cup brown Sugar 1/2 Teaspoon Baking… View full recipe
Here is a strikingly easy recipe for cinnamon rolls, and cooking it slow over crock pot makes it even easier. Enjoy it in breakfast or prepare it as a comfy winter dessert. The mouthwatering smell of these Cinnamon rolls will make the kids go crazy. Servings: 4-6 Cooking time: 2-3 hours Ingredients: 10-12 buttermilk biscuits chilled 4 tablespoons butter 4-6… View full recipe
Lava Cake is a heavenly recipe for true chocolate lovers with the combination of warm and chilled temperatures in every bite. Indulge your senses with this velvety rich and exciting cake, where each bite will melt in your mouth like divine pleasure. Servings: 6 Cooking time: 4 hours Ingredients: Cake Ingredients: 2 cup Brown Sugar 2 cup All-purpose Flour 2… View full recipe
An insanely famous member of the Tex-Mex Cuisine around the world, Beef Fajita strips are a handy snack to store in your refrigerator at all times to provide for the hunger pangs at odd hours. These are traditionally served with tortillas or taco but tastes equally great with rice and breads. Servings: 8 Cooking time: 4 hours Ingredients: 2 lb…. View full recipe
This juicy, Pattie-less burger has a very exclusive feel and taste. The stuffing is made with ground beef cooked in tomato sauce. Every bite infuses flavors in your mouth. It originated in the United States and the flavor simply multiplies when cooked up in crock pot. Cooking time: 5 hours Serving: 8-10 Ingredients: 2 pounds mince beef 4 tablespoon oil… View full recipe
Once you get hold of your crock pot, there are so many classics that you can prepare with it with the same old nostalgic taste. Salisbury steak is one of those. Make the patties the night before and freeze to be propped into the slow cooker the next day. Cooking time: 5-6 hours Servings: 6 Ingredients: 1 lb. Lean Ground… View full recipe
Here comes another flavorful and wholesome main course that is simple to cook and quickly and conveniently consumed. Add cheese slice and pickled cucumber in the sandwiches if you wish to add a richer kick to it. Servings: 10 Cooking time: 8-10 hours Ingredients: ¼ cup oil 2 onions, thinly sliced 4 garlic cloves, coarsely chopped 1 cup chicken stock… View full recipe