Cold Slow Cooker Recipes
Caramel Rice Pudding
Caramel rice pudding is a perfect dessert for the busy days. Cook the food and let pudding ‘bake’ in the crock pot. The secret to its creamy texture is plenty of evaporated milk. It is egg-less and every bit is equally good, which makes it ideal for a holiday dinner sweet treat. Servings: 8 Cooking time: 4 hours Ingredients: 3… View full recipe
Moist Carrot Cake
Slow cooker carrot cakes are extremely light and moist. The crumb texture is coarser than the normal cakes. The sweetness from carrots gives it the exceptional flavor and color. It is best for tea parties and can be conveniently packed for picnics too. Cooking time: 4 hours Servings: 6 Ingredients: 2/3 Cup Flour 1/2 Cup brown Sugar 1/2 Teaspoon Baking… View full recipe
Tangy Golden Fruit Chutney
Here is yet another recipe to get your taste buds tingling and tongue smacking with its sweet and sour taste. This delicacy can be your ultimate cherry to top off your main course. All you need to do is dump the ingredients in the crock pot and let the chutney cook all day till the storm of flavors seep around… View full recipe
Irish Trifle- Traditionally Festive
Conclude the Patrick’s Day feast with this comforting chilled dessert, which is a reminder of the 19th century homemade trifle of ol’ folks of Ireland. Cooking time: ½ hour (Refrigerate for at least two hours) Servings: 6-8 Ingredients: 16 ounce pound cake, diced into 1 inch cubes 2 teaspoon vanilla essence 1 can fruit cocktail 3 Tbsp. butter 1/2 cup… View full recipe
Zesty Lemon Poppy Seed Bread
The bread is ideal for breakfast and makes a sweet surprising treat for picnics as the lemon renders the bread tangy lemon flavor while the poppy seeds add a pleasant crunch to the extremely soft bread. Cooking time: 2 hours Servings: 6-8 Ingredients: 3 cups all-purpose flour ¼ cup poppy seeds 1 1/2 tablespoon baking powder ½ teaspoon salt 1… View full recipe