Hot Slow Cooker Recipes
Honey Baked Lentils
Here is a super easy recipe for lentil lovers and vegans. It’s dairy free and saves calories which makes it a must try. When I have a budget to follow and yet want something special for my family I go for Honey baked lentils. Lentils being economical makes the main course pick stay within the budget and the added flavors… View full recipe
Breakfast Casserole
Breakfast is said to be the most important meal of the day but sometimes it can get boring. Here comes the Breakfast Casserole with the flavors of egg, spinach, potatoes and lots of cheese to wipe away your breakfast blues. You may serve it as a side dish when you are bored with meat and veggies on your lunch menu… View full recipe
Chicken Biryani – A South Asian Blend
Biryani is a spicy South-Asian rice dish cooked in meat, tomatoes and an aromatic blend of spices. It is traditionally cooked in lamb meat but chicken is also a great and widely preferred option. This mouthwatering platter will make you famous in your friends circle for making the best spicy rice blend ever. Servings: 4 Cooking time: 4 hours Ingredients:… View full recipe
French toast Casserole
This amazing French toast casserole is ideal for a holiday breakfast. The flavors are as interesting as its name. Lemon zest with the aroma of cinnamon and vanilla combining with the sweetness of apples and honey is all what you need on a holiday breakfast table. Its richness is fit for a king, and it is worth being indulged, once… View full recipe
Coffee Beef Brisket with root Vegetables
Who knew ingredients as far-off as coffee and beef could taste so amazing together! When slow cooked all day, this pricey cut of meat exudes all its flavor and juices, making the price and effort worth it. Servings: 6 Cooking time: 9 hours Ingredients: 1 large onion, cut into eight pieces 12 baby potatoes, whole 10-12 baby carrots, whole 3… View full recipe
Crustless Meditteranean Quiche
This delicious quiche is slightly different from normal ones; it is crisp overall, and without the outer pastry crust. The amalgamation of flavors from Mediterranean cuisine is a real delight to the taste buds. Servings: 8 Cooking time: 5 hours Ingredients: 6 eggs 3/4 cup milk 1½ cup chopped fresh spinach 1 cup shredded feta cheese 1/2 cup chopped roasted… View full recipe
Chicken Fajita Spaghetti
Here is yet another variation for the Tex-Mex lovers. Instead of the typical fajita wraps, try our version of pasta tossed in fajita and tomato sauce. The cheese makes it even richer and creamier. Cooking time: 4 Servings: 5 Ingredients: 1 pound boneless chicken, cut into 1 inch thick strips 2 tablespoons olive oil 1 teaspoon garlic paste 8 ounces… View full recipe
Tomato Basil Soup
This comfy tomato soup is an ideal warmer for winters. Deliciously slow cooked for 7 long hours, the soup can well be stored in the freezer for a week easily. Servings: 8 Cooking time: 7 hours Ingredients: 4 cups tomatoes, finely diced 1 cup carrots finely shredded 1 cup onions finely chopped 1 cup celery finely chopped 1 Tablespoon fresh… View full recipe
Garlic Butter Tilapia with Basil and Tomatoes
Presented beautifully wrapped in silver aluminum, the tilapia fish is a real treat to the senses. Serve it as a side dish over formal dinners and get set to receive a shower of praise. Servings: 6 Cooking Time: 2 hours Ingredient: 6 Tilapia Fillets, medium sized ½ teaspoon salt ½ teaspoon pepper ¼ teaspoon garlic powder ¼ teaspoon onion powder… View full recipe
Eggplant Parmesan
This eggplant Parmesan tastes exactly like the ones that you have tried at authentic Italian restaurants. Served hot over pasta or any other of your choice, the saucy and cheesy eggplant is a pure vegetarian pick that is hard to resist. Certain the mozzarella threads will tie you to this delicacy even more. Servings: 6-8 Cooking time: 4 hours. Ingredients:… View full recipe