Present is the authentic Indian chickpea curry’s recipe that will enliven your taste buds on a cold winter day. You may alter the recipe by reducing the spice content if you prefer less spice or add a little cheese instead to bring more in line with Western flavors, but the original recipe with the traditional spices is surely delicious. Cooking… View full recipe
Beef and Olive Tagine is a Moroccan dish that is traditionally cooked over coals in earthen clay pots. This promising slow cooker version offers you a close experience in a tight budget. Olives are well known for blood pressure and cholesterol control, which beautifully balances off beef’s spin-offs. Serves: 6 Cooking time: 8 hours Ingredients: 2 1/2lb beef chunks 1tbsp… View full recipe